Good afternoon loves, well the holiday season is officially here. (Thanksgiving kicks it off for me) This year I’ve decided to let nothing stand in the way of my family and I having a fabulous season. (not even stress!) I love to cook, eat and entertain. A beautifully assembled cheese/charcuterie board is always a hit. Bon Appetit provides a nice summary of how to get it right..as do these gorgeous snap shots. I approach cooking in a similar fashion, as I do my designs, the key is balancing opposites and mixing an array of textures and flavors. Fix, Feast and Flair also provides a wonderful visual 101 on perfecting the cheese/meat platter.
A few small plates, the items below, and a shopping list of delicious cheese options, fruit, spreads, olives and meats are all you will need to design your own beautiful cheese/charcuterie board! Bon Appetit!
1//2 – I am a big fan of these handmade boards//3//4//5//6//